Pop, Pour, Pair: Champagne and Food Pairings for the Season.

A Little Discovery | Holiday State of Mind

Champagne and French fries. Not exactly the pairing you'd expect at a fancy holiday party.

But it turns out, those salty, crispy fries are pretty good company for a glass of bubbly.

The acidity and bubbles cut through the richness, and suddenly the humble French fry has a very sophisticated friend.

And fries aren't the only unexpected pairing.

Potato chips, popcorn, even fried chicken have all found their way into the Champagne conversation.

Which got us thinking.

Champagne has been waiting for an invitation to your home.

We think it's waited long enough.

Bring Champagne and Food Pairings Home

Forget the elaborate menu. Try a few unexpected Champagne and food pairings instead.

Champagne + French Fries

Hot, salty fries and a crisp Brut Champagne. A little fancy. A little fast food. Surprisingly good together.

Champagne + Potato Chips

Try classic salted potato chips with a dry Champagne. Extra points if you serve them straight from the bag.

Champagne + Fried Chicken

Crispy fried chicken with Brut Champagne. The bubbles and acidity are a great match for the crunchy coating.

No fancy dinner reservations required. Just a bottle of bubbly, something salty, and maybe a friend or two.

Which pairing are you trying first? Tell us in the comments.